Tag us on instagram
AT brunetti pizza
We Support
LOCAL, SUSTAINABLE &
ORGANIC PRACTICES
WHENEVER POSSIBLE

SALAD
| add 5 | grilled chicken

| 15 |
kale
farro, organic kale, chickpeas,
red cabbage, almonds, dried
blueberries, roasted walnut oil,
ricotta salata

| 13 |
artichoke
arugula, artichokes,
black olives, shaved
Pecorino Romano,
lemon vinaigrette

| 14-19 |
Caesar salad
romaine, charred radicchio,
dried blueberry, rosemary
croutons, cured egg yolk,
caesar dressing
{add grilled chicken}

| 13 |
Garden salad
organic mixed greens,
heirloom cherry tomatoes,
red onions, olives, croutons,
chickpeas, balsamic glaze

| 15 |
BRunetti Wedge
organic iceberg lettuce,
bacon, heirloom cherry
tomatoes, Calabrian blue
cheese dressing, chives

find
what
you
love
and
eat
it


small
plates

| 9 |
mixed olives
marinated alphonso,
gaeta,castelvetrano, lucques
served with toasted bread

| 11 |
shishito peppers
blistered Shishito peppers
with Maldon salt and
lemon wedge

| 12 |
Meatball
Sliders
Mary Brunetti’s all-beef
meatballs, goat cheese, hot
sauce, house-made brioche

bun
| 17 |
BURRATA + PEAR
poached pear, arugula,
pistachio,pear glaze, black
sesame seed, sorrel

| 12 |
ARANCINI
wild mushrooms, mozzarella,
parmigiano, parsley,
mascarpone, panko mix

| 14|
fried calamari
beer batter, pickled serrano,
pistacchio-basil salt,
marinara sauce

| 14 |
EGGPLANT
PARMIGIANA
eggplant, San Marzano
tomato sauce, basil, Pecorino
Romano, imported
mozzarella di bufala

| 15 |
mary’s
Meatballs
Mary Brunetti’s all-beef
meatballs in a San Marzano
tomato ragu, fresh sheep’s
milk ricotta, basil

bambini

| 15 |
kid’s cheese pizza
San Marzano tomato
sauce, mozzarella

| 10-14 |
kids pasta
pasta of the day with
choice of butter
or marinara
{add meatballs}

specialS

| 12|
Potato Croquettes
Truffle, fontina, basil, parsley served with tomato sauce

| 21|
Chicken ParmigianA
free range chicken breast, San Marzano tomato sauce,
house-made burrata, basil, on panino bread

| 28|
Nesha 3000 pizza
wild boar sausage, robiola creme, bacon, potato
sharp cheddar, chives

PIZZA
| ADD 4 | meats, cheeses, anchovies, truffle oil
| ADD 4 | gluten-free or whole wheat DOUGH | ADD 2 | veggies


| 16 |
MARGHERITA
San Marzano tomato sauce,
house-made mozzarella, basil

| 18 |
MARGHERITA PIU’
San Marzano tomato
sauce, imported
mozzarella di bufala,
cherry tomatoes, basil

| 12 |
MARINARA
San Marzano tomato sauce,
fresh garlic, basil, oregano
{no cheese}

| 21 |
VONGOLE
{our signature pizza}
fresh shucked, chopped Long
Island clams, garlic-herb
butter sauce, fresh parsley

| 18 |
SOPPRESSATA
spicy soppressata,
San Marzano tomato sauce,
house-made mozzarella, basil

| 19 |
MEATBALL pizza
all-beef meatballs,
house-made mozzarella,
ricotta cheese, basil,
San Marzano tomato
sauce, Parmigiano

| 21 |
CARBONARA
egg yolk, ground black
pepper, pancetta,
Parmigiano Reggiano,
fresh parsley


| 18 |
SAN GENNARO
SWEET ITALIAN SAUSAGE,
CARAMELIZED ONIONS,
ROASTED RED AND YELLOW
PEPPERS, RICOTTA CHEESE,
SAN MARZANO TOMATO SAUCE

| 22 |
SPEZIE
ROASTED BROCCOLI RABE,
SPICY ITALIAN SAUSAGE,
HOUSE-MADE BURRATA CHEESE,
JALAPEÑOS, BRUNETTI’S HOT SAUCE

| 21-25 |
QUATTRO FORMAGGI
GORGONZOLA, FONTINA, RICOTTA,
HOUSE-MADE BURRATA CHEESE,
ROASTED GARLIC, ROSEMARY
{ADD PROSCIUTTO}

| 22 |
TEA’S
{TEA WAS OUR 1ST EMPLOYEE}
HOUSE-MADE BURRATA,
GORGONZOLA, TRUFFLE OIL,
CHERRY TOMATOES,BLACK LABEL
PROSCIUTTO, ARUGULA

| 21 |
FUNGHI E CIPOLLE
ROASTED SHIITAKE MUSHROOMS,
CARAMELIZED ONIONS,
IMPORTED GOAT CHEESE,
HONEY TRUFFLE OIL, THYME

| 19 |
CAVOLINI DI
BRUXELLES
ROASTED BRUSSELS SPROUTS,
HOUSE-MADE MOZZARELLA,
SAN MARZANO TOMATO
SAUCE, PANCETTA,
PECORINO ROMANO